How To Cook Like A Bajan: Season 8 Finale

????Sweet tooth calling!???? Chef Gregory is in the How To Cook Like A Bajan kitchen with the perfect end to any good meal! ✨Dive into this indulgent caramelized banana dessert topped with fluffy Anchor whipped cream; chef shows you just how to perfect this in a blender from Blades and Williams, a scoop of your favourite ice cream and the colourful crunch of M&M’s compliments Hanscell Inniss!???? Perfect blend of gooey, creamy and crunchy! ????Grab a spoon???? Watch now and follow @howtocooklikeabajan_ for more recipes, tips and opportunities to win with our partners! How To Cook Like A Bajan is brought to you by: SOL Mount Gay Blue Flames Blades and Williams Bryden Stokes Barbados Public Workers Cooperative Credit Union Anchor Butter Anchor Extra Yield Cooking Cream Anchor New Zealand Cheddar Cheese Massy Stores Do It Best Home Centre Hanschell Inniss Swiss Farmer’s Choice M&M’s Rose & Laflamme BADMC Carmeta’s Armstrong Agencies Country Kitchen Essence Country Kitchen Black Strap Molasses Simply Natural Coconut Oil Rhino Garbage Bags Soft & Pretty Hand Towels Pietro Coricelli Olive Oil #HowToCookLikeABajan #AnchorDesserts #AnchorWhippingCream #M&Ms #CarmalizedBananas #SweetTreats