Sustainable food production - Body to regulate extension workers called for

Uganda has launched the Global Programme for Small- scale Agro ecology Producers and Sustainable Food Systems Transformation project. The project, implemented by the Global Forum for Rural Advisory Services- GFRAS, in close collaboration with the International Fund for Agricultural Development-IFAD in Uganda, will aim at addressing key barriers for scaling up agro ecology and the transition to sustainable food systems for small-scale producers, farmers and agri-food Micro, Small and Medium Enterprises, under the supervision of the Uganda Forum for Agricultural Advisory Services- UFAAS.