Unsold, leftover food at Ramadan bazaars in Malaysia raises concerns over wastage

Tonnes of excess food left unsold at Ramadan bazaars in Malaysia have raised concerns over food wastage in the country. These bazaars, popular among locals and tourists, bustle with life during the holy month of Ramadan. They prepare and sell a vibrant array of delicacies and traditional dishes daily. But amidst the festive atmosphere lies the hidden challenge of food waste. CNA's Afifah Ariffin reports. Subscribe to our channel here: https://cna.asia/youtubesub Subscribe to our news service for must-read stories: Telegram - https://cna.asia/telegram WhatsApp - https://cna.asia/whatsapp Follow us: CNA: https://cna.asia CNA Lifestyle: http://www.cnalifestyle.com Facebook: https://www.facebook.com/channelnewsasia Instagram: https://www.instagram.com/channelnewsasia Twitter: https://www.twitter.com/channelnewsasia TikTok: https://www.tiktok.com/@channelnewsasia